Jonathan and his partner Patick come with a wealth of knowledge to the kitchen and have exciting menus and deals for you all to enjoy here at the club. Booking is ESSENTIAL for Friday and Saturday night so please call 02870 848 314 and book your table either with the office or with the catering team directly.
Monday - 12pm to 9pm
Tuesday - 12pm to 9pm
Wednesday - 12pm to 9pm
Thursday - 12pm to 9pm
Friday - 12pm to 9pm
Saturday - 12pm to 9pm
Sunday - 12pm to 9pm
Note: Sunday Carvery - booking essential
The team cater for all dietary needs and your server will be able to help you with the menu if you are unsure.
It is in the interest of the Club that Dress in the Clubhouse and on the Course should be of an acceptable standard. View the Club's Dress Code